SUNY Fusion Market entered and placed second in the Loyal E. Horton Dining Awards through NACUFS, an awards recognition which highlights the best in college dining across the nation. The 162 submissions were judged from 5 Criteria: Menu/ Meal, Facility Design/ Merchandising, Marketing, Nutrition/ Wellness, and Other Considerations. Partnering with Branding Specialist King-Casey, Wilkus Architects provided design services as part of the design process.
For more information about the NACUFS: 2013 Loyal E. Horton Dining Awards please visit their website: http://www.nacufs.org/recognition-dining-awards/award-winners/ For more information about SUNY's Fusion Market, please visit the SUNY Website: http://www.geneseo.edu/cas/fusion-market1 Credit renderings: King Casey